Indian Food Safety and Standard Authority (FSSAI) has issued notification for direct recruitment on various posts like Assistant Director, Deputy Manager.
FSSAI Recruitment 2021:
Indian Food Security and Standard Authority (FSSAI) for the direct recruitment on various posts such as Assistant Director, Deputy Manager, Food Analyst, Technical Officer, Central Food Safety Officer (CFSO), Assistant Manager, Hindi Translator, IT Assistant and Junior Assistant Is released.
FSSI Recruitment 2021-Important Dates:
Date of starting online application – 08 October 2021
Last date for submission of application – 07 November 2021
FSSI Recruitment 2021- Vacancy Description:
- Total post – 509
- Principal Manager – 1
- Assistant Director, Administration and Finance – 5
- Assistant Director, Legal – 1
- Assistant Director (Technical) – 9
- Deputy Manager (Journalism / Mass / PR) – 5
- Deputy Manager Marketing – 1
- Food Analyst – 4
- Technical Officer – 125
- Central Food Safety Officer – 37
- Assistant Manager (IT) – 4
- Assistant Manager, Journalism / Mass / Public Relations – 2
- Assistant Manager, Social Work / Psychology / Labor and Social Welfare / Library Science – 2
- Assistant – 33
- Hindi Translator – 1
- Person Assistant – 19
- IT Assistant – 3
- Junior Assistant Grade-1 – 3
- Salary level:
- Principal Manager – 13
- Assistant Director, Administration and Finance – 10
- Assistant Director, Legal – 10
- Assistant Director (Technical) – 10
- Deputy Manager (Journalism / Mass / PR) – 10
- Deputy Manager Marketing – 10
- Food Analyst – 10
- Technical Officer – 7
- Central Food Safety Officer – 7
- Assistant Manager (IT) – 7
- Assistant Manager, Journal / Mass / Public Relations – 7
- Assistant Manager, Social Work / Psychology / Labor and Social Welfare / Library Science – 7
- Assistant – 6
- Hindi Translator – 6
- Personal Assistant – 6
- IT Assistant – 6
- Junior Assistant Grade-1 – 4
FSSI RECRUITMENT 2021- Eligibility Criteria for Junior Assistant, Assistant, AM and other posts:
Educational Qualifications and Experience:
Deputy Manager – MBA with specialty in postgraduate degree or diploma (full-time course) or marketing in journalism or public relations or marketing from a recognized university or institute. Six years experience in the relevant area.
Central Food Safety Officer – Degree in Medical Degree in Food Technology or Dairy Technology or Biochemistry or Oil Technology or Biochemistry or Microbiology or Master’s Degree or Chemistry Any other equivalent or central government notified by the Central Government.
Assistant Manager (IT) – Bachelor degree in B.Tech or M.Tech or any other relevant engineering or any other relevant field in computer science. 5 years of total experience in which the concerned area should have a minimum 3 years experience.
Assistant – Graduate.
Junior Assistant Grade-1-12 pass.
Click on the detailed notification link below for more information related to academic qualification.
Selection Process for FSSI RECRUITMENT 2021-Junior Assistant, Assistant, AM and other posts:
Selection will be done on the following basis:
Food Analyst – Written Exam + Interview
Technical Officer – CBT (Stage-1) + CBT (Stage-2)
Central Food Safety Officer – CBT (Stage-1) + CBT (Stage-2)
Assistant Manager (IT) – CBT (Stage-1) + CBT (Stage-2)
Assistant Manager – CBT (Stage-1) + CBT (Stage-2)
Hindi Translator – CBT
Assistant – CBT
Personal Assistant – Skill in CBT + Shorthand and Typing.
IT Assistant – CBT
Junior Assistant Grade-I – CBT
Assistant Director and Deputy Director – CBT (Stage-1) + CBT (Stage-2) + Interview.